IT’S ALL GREEK TO ME: Bar proprietor hits again at hefty invoice

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IT’S ALL GREEK TO ME: Bar proprietor hits again at hefty invoice



The proprietor of a restaurant that charged newlyweds a staggering $850 for a fast snack has hit again on the couple, branding them “liars”.Alex and Lindsay Breen ordered only one beer, one cocktail and a dozen oysters — and had been then hit with the eyewatering invoice by the DK Oyster bar on the Greek island of Mykonos.Lindsay mentioned she requested for a drinks menu however was repeatedly fobbed off earlier than lastly giving in and ordering an Aperol spritz.When the couple had been prepared to depart, they requested for the invoice — however slightly than giving it to them on the desk, Alex was taken to a again room to pay.On being proven the large invoice, Alex was shocked and requested for a breakdown, which they gave him in Greek.Digicam IconDK Oyster proprietor Dimitrios Kalamaras. Credit score: FacebookFeeling beneath stress and getting a “sketchy vibe”, Alex paid the invoice.However DK Oyster proprietor Dimitrios Kalamaras mentioned the honeymooners had been out of their minds.“This one who is attempting to get well-known by way of Instagram posts beneath the title of Lyndsay Breen, begins with a lie,” he instructed Kennedy Information.“She claims that she ‘repeatedly requested for a cocktail menu’ and provides that ‘the server didn’t appear to wish to present one’.“Regardless of that, she positioned an order. An skilled effectively travelled individual … did what most adults in the correct thoughts wouldn’t do — ordered drinks and meals from a waiter who refused to current a menu.“This false declare has been used a lot towards our restaurant by dozens of nameless customers in TripAdvisor that we determined to position three large blackboards by the doorway of the restaurant displaying the menu and the costs.”Whereas the restaurant does have costs on blackboards, vacationers say it’s deceptive with costs based mostly on per 100g slightly than the same old 1kg as is the norm at most eateries in Greece.Mr Kalamaras added that if somebody was sad with the service earlier than they ordered, they might “depart or request to speak to the supervisor”.“The supervisor can assist earlier than ordering and consuming, not on the time they’re requested to pay the charged quantities,” he mentioned.DK Oyster’s charges poorly on TripAdvisor, getting simply 2.5 out of 5 stars.Many reviewers give it a measly one star, labelling it “horrible”, a “rip off” and “an entire con”.Even the Greek media have taken to calling the restaurant “infamous” and “notorious”, reporting on accusations of bullying techniques, an absence of menus and inflated payments.However Mr Kalamaras insisted a lot of the complaints had been from influencers who had didn’t get a free meal.Digicam IconNewlyweds Lindsay and Alex Breen with their costly drinks and oysters. Credit score: The West Australian“Sadly, all of us who work within the hospitality sector have been approached by infamous influencers who, as an alternative of creating their residing by promoting services to their viewers, they put stress on sure companies for exorbitant charges and free meals,” he mentioned.Mr Kalamaras mentioned his restaurant provided top quality meals and repair.“I perceive that some folks might discover our costs past their price range and I completely respect their opinion even when they don’t recognize the worth of our companies, delicacies, idea and expertise,” he mentioned.“We consider that the worth of the provided expertise is excessive and now we have no intention to clarify why we cost greater than a grocery store or a standard taverna.”



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